Business
“Why I Don’t Take Food and Beverages in Aba “
Image credit: toppng
By Ichaburu Ochefa
Some time ago, a friend of mine living in Lagos State told me that whenever he is on business travels to Aba, Abia State, he doesn’t drink water or tea neither in the hotel he lodges nor buys from the shops outside.
Curiously, I asked him why.? “
They are fake products,” he replied. He added, “From water to tea, wine, spirits, juices, etc.
“I further asked, “So how do you survive while you are there.?
“I prepared myself from Lagos,” he said. “But there are fake products in Lagos, too, and all over Nigeria,” I told him as a matter of fact.
They are at Oke-Arin market on Lagos Island, Alaba International; the Oyingbo market … they are at Ogbete main market, Enugu …”
“I know, he cut me short and said: “Not like Aba; Aba is worst in counterfeiters…”
What my friend told me months ago matches the NAFDAC’s recent regulatory actions against fake product manufacturers in Aba.
An official statement from the agency on Tuesday, 28 January 2025, signed by Prof Mojisola Adeyeye, the NAFDAC Director-General, described the Cemetery market Aba as ” the most dreaded and hitherto safe haven for the largest cartel ring for the manufacture of fake wines and beverages in Africa.”
NAFDAC further said that its enforcement agents, in collaboration with a large contingency of the military, DSS, and Nigeria Police, in a rare display of inter-agency cooperation, confiscated adulterated wines, fake food, and beverages valued at over N5 billion. ”
The current action of NAFDAC is the most audacious in the history of the market, with specific zones barricaded with iron welding and access gates locked to date.
The operation carried out was a follow-up to a similar raid that was carried out in December 2023.
Some of the nefarious activities of the counterfeiters included the manufacturing of all kinds of adulterated products especially different kinds of wine from a wide variety of brands ranging from the following: · Seaman Schnapps, Henessy, Four Cousins · Carlo Rossi, Jenney, Chelsea London Dry Gin · Schnapp Dry Gin, McDowells, Black Labels · Gordons, Martell, Campari, Smirnoff ice · Eva Non-Alcoholic Drink, Evra Non-Alcoholic Drink, Cartel and others.
As a consequence of the extensive operation, the agency raided over 240 shops and turned factories where the harmful products were being produced and marketed.
The shops turned factories are very filthy, using water from very unhygienic sources, harmful chemicals, saccharin, coloring, dirty recycled bottles, and cloned packaging materials of other brands.
The adulteration of alcoholic beverages by criminal elements in the country is done by mixing cheaper sources of sugar and starch besides grapes or fruit, among other harmful chemicals unsuitable for human consumption.
Over 1500 cartons of fake and substandard products were destroyed during the operation.
The street value of the confiscated and destroyed fake products in 2023 is estimated at over seven hundred and fifty million naira only. (N750,000,000).
The estimated value of products mopped up during the December 15, 2024, operation is five billion naira.
The products being revalidated and mopped up include: · Soft and carbonated drinks such as Fanta, Coca-Cola · Schweppes, Lacasera, Sprite, Hollandia Yoghurt · Super Commando Energy Drink, Feyrouz and Amstel Malta. Aside from drinks, notable fake home-use beverages such as: · Peak Sachet Milk, Cowbell Sachet Milk, Peak Chocolate Drink · Miksi Sachet Milk, Cadbury Chocolate Drink, and Ovaltine adulterated versions.
Before the evacuation of the products by NAFDAC, they were being produced in the market and neatly packaged and sold to unsuspecting consumers.
NAFDAC management appreciates the support from the Government of Abia State led by His Excellency Governor Alex Otti for his unwavering support for this project OPERATION CLEAN UP ABA.
The Mayor of Aba South, the interim management committee of the market, and other stakeholders have been working assiduously with NAFDAC on the project, leading to another discovery of three major warehouses stockpiling expired HOLLANDIA YOGHURT for revalidation on the 22nd of January 2025.
Business
Dangote Foundation Takes Over Aliko Dangote Skills Acquisition Centre Kano
Under the agreement, the Foundation will manage the multi-million naira facility for a number of years and operate programmes aimed at equipping young people with technical, digital and industrial skills.
The Aliko Dangote Foundation has taken over the management of the Aliko Dangote Skills Acquisition Centre in Kano state.
The Memorandum of Understanding was signed between the Foundation and the Kano State Government, on Friday.
Under the agreement, the Foundation will manage the multi-million naira facility for a number of years and operate programmes aimed at equipping young people with technical, digital and industrial skills.
Chairman of the Manufacturers Association of Nigeria (MAN), Kano-Jigawa Branch, Muhammad Bello Isyaku Umar, described the intervention as “far-reaching and impactful,” saying skills acquisition remained one of the most effective ways of addressing youth unemployment in Nigeria..
“Programmes such as the Aliko Dangote Skill Acquisition Centre can equip young people with practical skills that enable them to become entrepreneurs, artisans or employees. The emphasis should increasingly be on modern technical, digital and industrial skills,” Umar said.
He described Kano as the economic and commercial hub of northern Nigeria and said the Foundation’s interventions across the region had extended to several sectors.
Business
Okin Biscuits Set For Comeback After 17 Years, Targets Revival Of Jobs, Local Manufacturing
Founded in the 1980s by the late Chief Emmanuel Olatunji Adesoye, an illustrious son of Offa, Okin Biscuits grew into a household name with products including Okin Coasters, Shortcake and Okin Cabin Biscuits.
By Ochefa
After 17 years off the shelves, Okin Biscuits, one of Nigeria’s once-popular indigenous biscuit brands, is set to return to production as efforts intensify to revive the Ijagbo, Kwara State-based factory.
The planned comeback marks a significant attempt to restore one of the country’s old manufacturing brands while potentially reopening a major source of employment and economic activity in the community.
Founded in the 1980s by the late Chief Emmanuel Olatunji Adesoye, an illustrious son of Offa, Okin Biscuits grew into a household name with products including Okin Coasters, Shortcake and Okin Cabin Biscuits.
At its peak, the company provided direct and indirect employment to more than 2,000 people before production was eventually halted in 2009.
The shutdown reflected some of the structural problems that have continued to undermine Nigeria’s manufacturing sector, including harsh operating conditions, intense competition, inadequate infrastructure, vandalism and the theft of critical production equipment.
With the factory no longer producing, its products gradually disappeared from retail outlets and homes in Kwara, Lagos and other parts of the country.
Factory Undergoing Major Rehabilitation
However, the industrial facility is now showing signs of renewed activity.
A visit to the factory in Ijagbo showed that extensive rehabilitation work is underway across the complex.
The main factory building, which houses the production machinery, as well as the administrative block and other facilities, are undergoing comprehensive renovation.
The premises have already assumed a significantly different appearance, suggesting that the revival project has moved beyond plans and into physical reconstruction.
The management recently announced through its official Facebook page that production machinery was being test-run.
It said biscuits rolled off one of the rehabilitated production lines on August 25, 2026, marking the first production from the factory in 17 years.
The development is significant not merely as the return of a nostalgic consumer brand, but as an example of how the rehabilitation of abandoned industrial assets could contribute to renewed domestic production and employment.
For Nigeria, where manufacturers continue to contend with high energy and logistics costs, infrastructure constraints, foreign exchange pressures and strong competition from imported products, the reopening of an existing manufacturing facility could offer a potentially faster route to industrial capacity expansion than building an entirely new factory.
Community Backs Revival
…biscuits rolled off one of the rehabilitated production lines on August 25, 2026, marking the first production from the factory in 17 years.
The planned resuscitation has also attracted strong support from the Offa community.
The Aare Bobaselu of Offa, Chief Abdulatif Adekunle Ajeigbe, described the development as “heartwarming,” linking it to the broader Offa Mega City project championed by the Olora of Offa, Oba Muftau Mohammed Gbadamisi, Esuwoye II.
According to him, members of the community had made several efforts to revive the moribund factory, including exploring the possibility of group financing.
“We did our best to see that the factory came back to life, but it was the children of the late Asiwaju of Offa and the founder of the factory, Chief Emmanuel Olatunji Adesoye, who insisted on carrying on their father’s legacy through the factory,” he said.
Ajeigbe commended the founder’s children for their determination to preserve the family’s industrial legacy and bring the factory back into operation.
More Than A Brand Revival
The return of Okin Biscuits also highlights the wider economic value embedded in Nigeria’s abandoned industrial assets.
The company’s earlier success created employment not only within the factory but across its supply and distribution networks, including raw-material suppliers, transporters, distributors, retailers and other service providers.
A successful reopening could therefore have an economic impact extending beyond the factory gates, particularly if production eventually returns to significant capacity.
The bigger test, however, will be whether the revived company can operate sustainably in an increasingly competitive Nigerian consumer market.
The new investors will have to contend with production costs, energy supply, distribution challenges, consumer purchasing power and competition from both established domestic manufacturers and imported brands.
For Okin, the challenge is therefore not simply to restart the machines, but to build a commercially viable manufacturing operation capable of sustaining production, protecting jobs and reclaiming market share.
If successful, the return of Okin Biscuits could become more than a nostalgic homecoming for Nigerian consumers.
It could provide a practical demonstration that some of the country’s dormant industrial assets can be rehabilitated, modernised and returned to productive use.
After 17 years of silence, the sound of Okin’s production lines running again may therefore signal the beginning of a new chapter for one of Nigeria’s forgotten manufacturing brands.
Business
Dangote to launch Refinery’s IPO September 14 or 16
Dangote disclosed this on Thursday while speaking to investors and analysts in Botswana.
Aliko Dangote, chief executive officer (CEO) of the Dangote Group, says the initial public offering (IPO) of Dangote refinery will open in the next 10 to 12 days.
Dangote disclosed this on Thursday while speaking to investors and analysts in Botswana.
The refinery had announced plans to launch a Pan-African IPO, offering at least 10 percent of its refining business to fund a $40 billion expansion objective.
On August 18, the refinery said it had completed a $1 billion underwriting programme ahead of the planned IPO.
Speaking during his visit to the southern African country, Dangote said his ambition was to double the refinery’s capacity.“So our dream is that we want to make sure we double the capacity of the refinery… which will take us to 1.4 million barrels per day. The IPO will open in the next 10 to 12 days,” he said.
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